Shruti Rekhi

January 8, 2021

Maravillosa Masala Dosa

Blame it on marketing or oblivious North Indians, for the longest time, I also thought that South Indian food consisted of just the trinity –..

January 4, 2021

Boss Bibimbap

Bibimbap- that’s such a cool, fun, tongue-twister kinda name for a dish! This funky Korean rice dish is usually made with eggs, meat but I..

December 20, 2020

Classic Hot Chocolate

All you need is loIf you’re an Indian city kid who grew up in the ’90s, then your first memories of hot chocolate would probably..

December 20, 2020

Chilli Noodle Dumpling Bowl

I’ve grown up eating street-side momos and chow mein. I shall not shy away from confessing that I like that taste better than authentic Chinese..

December 16, 2020

Gajar Halwa

Have you ever observed your parents, elders do something and then said to yourself, ‘‘Nah, I won’t ever do that” and then bammm!! Adulthood hits..

November 23, 2020

Veggie Baguette Boats

Sitting on our small balcony, soaking in the sun, we enjoyed the perfect brunch yesterday! These baguette boats make for such a perfectly balanced meal-..

November 20, 2020

Ms. Pink Pitaya Smoothie Bowl

I’m naturally drawn towards colourful food. I enjoy arranging colours on my plate too. So, when I saw this gorgeous pink odd-looking fruit in the..

November 11, 2020

Shahi Phirni

Phirni is a rich, creamy dessert that comes together in just 30 minutes. The best part is that it gets made with the most basic..

November 9, 2020

Pretty Pink Coconut Laddoo

This the most gorgeous time of the year to be in Delhi, India. As winters start to set in, the weather becomes lovely. The streets..

November 6, 2020

Sweet Cinnamon Oatmeal

Oatmeal comes in all shapes and sizes these days. Bake it, mug cake it, soak it overnight or make it instantly. Depending on your mood..

November 1, 2020

Wonderful White Beans Hummus

I first tasted ‘hummus’ in Singapore, in 2008. It was a fun evening with friends, and we were chilling at an Arab bar. When my..

October 26, 2020

Warm Winter Dumplings

Jiaozi in China, Gyozas in Japan, and Momos in India- known by different names in Asia, a plate of warm dumplings always cheers me up!..

October 25, 2020

Rainbow Noodle Salad

Let’s make a veggie rainbow. Then add some noodles to it. And pour some silky, smooth, spicy peanut sauce all over this healthy flavoursome Thai..

October 14, 2020

Gulabi Ruaabi Thaali

Like most mums, my Maa also knew how she could get her two daughters excited about food and make them eat well! Even on a..

October 12, 2020

Crispy Hasselback Potatoes

My husband loves his share of potatoes! He enjoys them in every shape and form- patatas bravas, jeera aaloo, aaloo paratha, aaloo poori, hash browns;..

Author: Shruti Rekhi